Cream Punch
2 ounces cognac
1/4 teaspoon sugar
2 ounces cream
1/4 ounce lemon juice
1/4 ounce dark rum
1. Fill cocktail shaker with ice.
2. Add cognac, sugar, cream, lemon juice, and rum.
3. Shake.
4. Strain into chilled cocktail glass.
5. Dust with nutmeg.
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