2 ounces light rum 1/2 ounce dry vermouth
1. Fill cocktail shaker with ice. 2. Add rum and vermouth. 3. Stir. 4. Strain into cocktail glass. 5. Garnish with a black olive.
Bacardi Cocktail | Banana Mango | Banana Rum Frappe | Bee's Kiss | Big Blue Sky | Black Devil | Blue Hawaii | Caipirinha | Calm Voyage | Caribbean Romance | Casablanca | Continental | Cream Punch | Cuba Libre | Daiquiri | Gauguin | Havana Cocktail | Hula Milk Maid | Ice Palace | Isle of The Blessed Coconut | Jamaica Glow | Lava Flow | Little Dinghy | Mojito | Morro | New Orleans Buck | Oracabessa | Parisian Blonde | Passionate Rummy | Piņa Colada | Pineapple Dream Cocktail | Planter's Punch | Rum Swizzle | San Juan | Shark's Tooth | South Seas Sleeper | The Fig | To The Moon | Tropical Pineapple Paradise | Zombie |
